Banshu Somen Kuranoaji 800g

It is a product that has been aged for more than a year until it is ready to eat.

Manufacturer code
004820
Contents
800g
JAN code
4901104505308
ITF Code
14901104505305
Standard
800g(10 bundles) x 12
Product size(mm)
190 x 110 x 40
Box size(mm)
205 × 337 × 187
expiry date
2years
Gross weight per box
10kg
Product weight
810g
Suggested retail price
672 yen

  • Wheat
  • Buckwheat
  • Eggs
  • Milk constituent
  • Peanuts
  • Shrimp
  • Crab
  • Pork
  • Chicken
  • Beef
  • Squid
  • Salmon
  • Mackerel
  • Salmon roe
  • Abalone
  • Soy
  • Yam
  • Walnuts
  • Matsutake mushroom
  • Apple
  • Orange
  • Banana
  • Peach
  • Kiwi
  • Gelatine
  • Sesame
  • Almonds
  • Cashew nuts

Energy
348 kcal
Protein
10.7g
Lipoid
1.8g
Carbohydrates
72.2g
Salt
2.8g

Per serving (100g)

Wheat flour (manufactured in Japan), salt.

However, the same production process is used for foods containing buckwheat and yam.

Raw materials Main country of origin Final processing place
[Noodle] Wheat flour Japan, USA, Canada, Australia Japan
  • The following is a list of possible regions for use. ( As of July, 2015) We use the most suitable combination of regions depending on the circumstances of the raw materials.
  • The main sources of raw materials are listed in no particular order, regardless of whether they are used in large or small quantities, or late or early.