Amakuchi Shoyu

Kansai-style sweet soy sauce flavor.

Manufacturer code
00255
Contents
96g
Amount of noodles
78g
Release date
February 2021
JAN code
4901104132511
JAN code for box sales
4901104132535
ITF Code
14901104132518
Standard
(96g x 5 meals) x 6 x 3
Product size(mm)
185 x 110 x 160
Box size(mm)
338 × 367 × 137
expiry date
8 months
Gross weight per box
3.2kg
Product weight
500g
Suggested retail price
680 yen

  • Wheat
  • Buckwheat
  • Eggs
  • Milk constituent
  • Peanuts
  • Shrimp
  • Crab
  • Pork
  • Chicken
  • Beef
  • Squid
  • Salmon
  • Mackerel
  • Salmon roe
  • Abalone
  • Soy
  • Yam
  • Walnuts
  • Matsutake mushroom
  • Apple
  • Orange
  • Banana
  • Peach
  • Kiwi
  • Gelatine
  • Sesame
  • Almonds
  • Cashew nuts

Energy
423 kcal
Protein
10.2g
Lipoid
19.3g
Carbohydrates
52g
Salt
4.8g(1.5g noodles, 3.3g soup)

Per serving (100g)

Fried noodles (wheat flour (manufactured in Japan), vegetable oil and fat), seasoning (soy sauce, salt, sugar, chicken extract, dried bonito extract, bonito extract, yeast extract, processed glucose, onion powder, garlic powder, protein hydrolysate, spices, soy fermented seasoning, vegetable extract, spring onion, dried bonito powder) seasoning (amino acids, etc.), caramel color, brine, emulsifier, antioxidant (vitamin E), acidulant, spice extract, processed starch, tartaric acid, flavoring, paprika color, (includes wheat, milk ingredients, mackerel, soybeans, sesame, chicken, and pork)

However, in the same production process, we handle foods that contain buckwheat, eggs, shrimp, crab, squid, beef, yam, gelatin, and fish sauce (seafood).

Raw materials Main country of origin Final processing place
[Noodle] Wheat flour USA, Canada, Australia, or Japan Japan
[Soup] Soy sauce (soybean) USA, Canada Japan
  • The following is a list of possible regions for use. ( As of July, 2015) We use the most suitable combination of regions depending on the circumstances of the raw materials.
  • The main sources of raw materials are listed in no particular order, regardless of whether they are used in large or small quantities, or late or early.